The No. 1 Trade Show Site in the U.S.

Menu
×
EVENT DATE
Aug 2015
M T W T F S S
17181920212223
24252627282930
EXPO DATE
Aug 2015
M T W T F S S
17181920212223
24252627282930

Venue

Los Angeles Convention Center 1201 S. Figueroa Street
Los Angeles , CA 90015
Location map
Type: Indoor - Convention Center

Partners

exhibitus success by design Remington Hotels NorthStar Express Freight

Western Foodservice & Hospitality Expo 2015

Los Angeles Convention Center
B2B 10,000 650+

Event Overview:

Be Informed.  Stay relevant.  Source it all here.

When you attend the Western Foodservice & Hospitality Expo, you'll have access to the hottest menu trends, state of the art design and decor, the best in business education and 500 of the leading manufacturers and purveyors dedicated to serving the restaurant and foodservice community - all under one roof!  For three days, join 8,000+ of your peers who come together to boost business profits, uncover the latest trends and source products!  Mark your calendar now for August 23-25, 2015 at the Los Angeles Convention Center!

Event Features and Highlights

Each has been developed to help you become more informed, more educated and more profitable ... the Food Trends Experience, Culinary Demonstration Theater, Ferdinand Metz Foodservice Forum, New Product Gallery, Foodservice Council for Women, Culinary Clash: Battle Los Angeles and more!  Two new features, both introduced at the 2014 event, will continue this year ... 

The California Craft Brewers Association Pavilion - this is your unparalleled opportunity to taste test from some of California's leading craft brewers. 

The ROAM Food Truck Academy will provide you with all the fundamentals you'll need to launch a successful mobile food business.

The Ferdinand Metz Foodservice Forum
Satisfy Your Thirst For Knowledge

More than 30 free seminars within the Ferdinand Metz Foodservice Forum are included with your registration.  Learn the latest strategies for leveraging technology, using social media and developing your team.  Gain insights on cutting costs and growing the bottom line.  Brush up on best practices in restaurant operations, business strategies and trends in foodservice.  This is your opportunity to gain a wealth of knowledge from some of the best minds in the restaurant and foodservice industry!

The Western Foodservice & Hospitality Expo features the products, trends and services you need for both front-of-house and back-of-house operational efficiency. This is your once-a-year, one-stop access to more of everything you need to charm your guests, inspire your team, and reduce your costs. 

Exhibitor Information:

Exhibit Here…Your Business is Served.

The Western Foodservice & Hospitality Expo is the only comprehensive industry event devoted to the Western U.S. restaurant, foodservice and hospitality market. The Show will provide you with a strategic forum to demonstrate your food products, technology and equipment as well as discuss service solutions with current customers and new prospects. The Western Foodservice & Hospitality Expo is sponsored by the California Restaurant Association, and produced and managed by Urban Expositions, the global leader in trade show management.

Don't wait to register for the Western Foodservice & Hospitality Expo 2015. You'll meet influential people and maximize your opportunities for success. Start now by accessing the information below.

EVENT CONTACTS


Michele Soda
Urban Expositions
1690 Roberts Blvd., NW, Suite 111
Kennesaw, GA 30144
(203) 484-8054

Please See Event Exhibitors Section

Samantha Grimaldi

EVENT DETAILS

Primary Industry:
Food / Beverage
Other Industries:
Business, Food / Beverage, Hospitality, Restaurant Supply
Audience:
Professionals from:

Independent Restaurants
Chain Restaurants
Hotel/Motel Dining
Bakeries
Caterers
Fast Food Establishments
Corporate Dining Facilities
Hospitals
Schools/Universities
Correctional Facilities
Bars/Nightclubs
Notes:
Attendee Statistics:
Estimated attendance of 10,000 with co-located event

Attendee Statistics:

82% of attendees are involved in their company's purchasing decisions

62% of attendees plan to spend at least $50,000 on products and services seen at the show, with 21% planning to spend more than $1 million.

2014 Attendance by: Type of Business
(top 7 responses)
Restaurant - FSR/QSR - 33.3%
Pizzeria/Deli/Bakery - 5%
Hotel/Resort/Casino - 3.4%
Non-Hotel Banquet Facility - 2.9%
School District/University - 4.4%
Hospital/Corrections/Military - 3.3%
Coffee Bar/Ice Cream - 3.2%

2014 Attendace by: Job Title
(top 6 responses)
Partner/Owner - 31%
Manager/Supervisor - 20.2%
Purchasing - 6.2%
Chef - 8.0%
Caterer/Private Chef - 1.9%
Financial/Ops/Administration - 3.2%

2014 Attendance by: Type of Establishment
Independent - 62.4%
Multi Unit - 24.5%
Other - 13%
Show Owner:
Urban Expositions
Sponsorship: Yes

Exhibitor Information +

Booth Details:

Booth Size
Booth Cost
100 sq. ft. Space Only
$4,165 Zone 1; $3,990 Zone 2
150 sq. ft. Space Only
$5,915 Zone 1; $5,652.50 Zone 2
150 sq. ft. Space Only
$7,665 Zone 1; $7,315 Zone 2
150 sq. ft. Space Only
$5,833 Zone 1; $5,708 Zone 2
Amenities
Electricity:
Yes
Water:
n/a
Generator:
n/a
Marketing Vehicles Allowed:
Yes
Services
Yes

floor plan

MORE events +

BUSINESS+
HEALTH CARE+
MANUFACTURING+
TECHNOLOGY+
2017: 2,575 Trade Shows
2018: 575 Trade Shows
© copyright since 2008 All Rights Reserved eventsinamerica.com
2,979
page views