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Overview & Attendees:

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In the restaurant and foodservice industry, you're constantly looking for new ideas and the Western Foodservice & Hospitality Expo is your source! From insightful education to palate-pleasing food and drink trends; new product options and idea generating special events – don't miss this opportunity to fine tune your business. 

At the Western Foodservice & Hospitality Expo, you'll find everything you need to profit from the latest trends, charm your guests, inspire your team and reduce your costs...all to steer your operation to profitability!

Join us at the largest showcase of foodservice products in the Western US. It's your one-stop source for everything you need to succeed in today's market!


The Western Foodservice & Hospitality Expo is the only comprehensive industry event devoted to the Western U.S. restaurant, foodservice and hospitality market. The Show will provide you with a strategic forum to demonstrate your food products, technology and equipment as well as discuss service solutions with current customers and new prospects. The Western Foodservice & Hospitality Expo is sponsored by the California Restaurant Association, and produced and managed by Reed Exhibitions, the global leader in trade show management

Co-located with Expo Comida Latina

There may be many networking opportunities at the Western Foodservice & Hospitality Expo 2014. Find out more in the event details below.

All information in Events In America is deemed to be accurate at the time we add it, and we take steps to verify all details and update our records when new information is provided, but as people, events and circumstances change, we caution users to independently confirm all information. and Events In America LLC make no guarantee of accuracy and assume no liability for inaccurate information.

Conference/Event Dates: 08/17/2014 - 08/19/2014
Expo/Exhibit Dates: 08/17/2014 - 08/19/2014
Expo/Exhibit Hours: Sun & Mon, 11am-5pm; Tues, 11am-4pm
Classification: B2B
Primary Industry: Food / Beverage
Other Industries: Business, Food / Beverage, Restaurant Supply
Estimated Attendance: 10,000
Notes: 2012 Attendance by: Type of Business
(top 7 responses)
Restaurant - FSR/QSR 30.5%
Pizzeria/Deli/Bakery 5%
Hotel/Resort/Casino 3.1%
Non-Hotel Banquet Facility 2.9%
School District/University 4.6%
Hospital/Corrections/Military 1.9%
Coffee Bar/Ice Cream 3.5%

2012 Attendance by: Position
(top 6 responses)
Partner/Owner 34.5%
Manager/Supervisor 17.3%
Purchasing 5.5%
Chef 7.4%
Marketing/Sales/PR 9%
Financial/Ops/Administration 3.5%

The Estimated Attendance and the Number of Exhibitors are based on this Expo and the co-located show, Expo Comida Latina.
Venue: Anaheim Convention Center
Venue Phone: (714) 765-8950
Venue Type: Indoor - Convention Center
Official Conference Hotel:Hotel Information:
Conference Hotel URL:
Number of Exhibitors:600+ Booths
Exhibit Floorplan PDF:Download Exhibit Floorplan PDF
Sponsorship: Yes

Booth Size Booth Cost   Available Amenities
100 sq. ft. Space Only $4,115 Zone 1; $3,865 Zone 2; $3,665 Zone 3   Electricity: Yes - Unknown Price
100 sq. ft. Three Star Package $5,833 Zone 1; $5,583 Zone 2; $5,3838 Zone 3   Water: n/a
Prices are subject to change.   Generator: n/a
  Marketing Vehicles Allowed: Yes
Other Booth Sizes Available: Yes

Advance Networking

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2013 Exhibitors:



If your company name starts with #, A-D, F-H, V-Z, please contact:
Mary Sue Christoffers at (203) 840-5934 or

If your company name starts with the letters E, I-U, please contact: 
Michele Soda at (203) 840-5487 or

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Western Foodservice & Hospitality Expo 2014

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