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Event Overview:

The International Restaurant & Foodservice Show of New York - also known as the NY Restaurant Show - is the only event in New York exclusively serving the restaurant and foodservice industry.

This is a must-attend event for anyone involved in the restaurant, foodservice or hospitality industry. Don't miss your chance to network with Independent Restaurant Owners, QSR and Quick Serve Establishment Operators, Caterers, Bakers, Chefs, and other from across all segments and concepts, plus bars, nightclubs, hospitals, hotels and commercial foodservice operations.

Best of all, your admission fee of $65 grants you 3-day access to:


    The Exhibit Hall, featuring more than 550 leading vendors
    Live Culinary Demonstrations and Competitions
    Ferdinand Metz Foodservice Forum education sessions
    Special features including: Pride of New York Marketplace/Taste NY, Japan Pavilion, Gourmet Way
    Idea generating events such as: The US Pastry Competition, NEW Education Station and the Women's Entrepreneurs Circle

Attendee Information:

Experience 3 of the most inspiring and productive days of the year!  Each special event and feature area has been designed to enhance your experience and spark creativity.

    The Pub- NEW!
    Sara Moulton Demo
    Food Trends Experience
    Ferdinand Metz Foodservice Forum
    US Pastry Competition
    Pride of New York/Taste NY
    Japan Pavilion
    New Product Gallery
    over 500 Leading Vendors
    and much, much more!

This is the only event in the New York region exclusively serving the restaurant and foodservice industry - it's the ONE event designed with YOU in mind.  From Front to Back of House and everything in between - you'll connect with all the people you need to know.  Meet 500 leading vendors who together specialize in absolutely everything for restaurant and foodservice professionals.  Plus network with independent and multi-unit owners and operators, chefs, caterers, bakers, and food and beverage pros from commercial foodservice operations.  

Exhibitor Information:

The International Restaurant & Foodservice Show of New York is the only comprehensive event devoted to the Eastern U.S. restaurant, foodservice and hospitality market.

The Show will provide you with a strategic forum to demonstrate your food products, technology and equipment - as well as discuss service solutions with over 16,000 industry professionals.  More than half of our visitors do not attend any other foodservice, restaurant or hospitality trade event. 

If the International Restaurant & Foodservice Show of New York 2016 (NY Restaurant Show) is important to your business, act now and make the appropriate connections. See the contact information below.

All information in Events In America is deemed to be accurate at the time we add it, and we take steps to verify all details and update our records when new information is provided, but as people, events and circumstances change, we caution users to independently confirm all information. EventsInAmerica.com and Events In America LLC make no guarantee of accuracy and assume no liability for inaccurate information.

Website: http://www.internationalrestaurantny.com/Content/16.htm...
Conference/Event Dates: 03/06/2016 - 03/08/2016
Expo/Exhibit Dates: 03/06/2016 - 03/08/2016
Expo/Exhibit Hours: Sun. & Mon. 10am - 5pm; Tue. 10am - 4pm
Classification: B2B
Primary Industry: Restaurant Supply
Other Industries: Business, Food / Beverage, Restaurant Supply
Estimated Attendance: 16,000
Cost to Attend: $65.00
Audience: Restaurant Partner/Owner Manager/Supervisor
Chef
Purchasing
Foodservice Director
Foodservice Manager
Multi Unit Operators
Notes: Past Attendee Statistics:

2014 Attendance by: Type of Business
(top 7 responses)
Restaurant- Ind/FSR/QSR 32.2%
Pizzeria/Deli/Bakery/Ice
Cream/Coffee 8.8%
School District/Campus 7.5%
Distributor/Dealer/Broker 6.7%
Consultant/Specifier 4.3%
Non-Hotel Banquet Facility 4.1%
Manufacturer/Mfg. Agent 3.7%


2014 Attendance by: Position
(top 6 responses)
Partner/Owner 31.5%
Manager/Supervisor 16.2%
Chef 12%
Marketing/Sales/PR 7.1%
Edu. Admin/Faculty 4.5%
Purchasing 4.4%
Venue: Jacob K. Javits Convention Center
Venue Phone: (212) 216-2000
Venue Type: Indoor - Convention Center
Official Conference Hotel:Hotel Information:
Conference Hotel URL:http://www.internationalrestaurantny.com/21/Show-Info-Hotel-Travel.htm...
Number of Exhibitors:550+
Event Square Footage:Approximately 80,000 (2015)
Exhibit Floorplan:Click Here
Show Owner:Urban Expositions, LLC
Show Manager:Urban Expositions, LLC
Sponsorship: Yes
Sponsorship Details: Drive traffic to your booth and get noticed at the International Restaurant & Foodservice Show of New York with a variety of high exposure and high impact marketing vehicles to help you achieve your show goals.

With a wide range of price points there's a sponsorship opportunity for everyone.

http://www.internationalrestaurantny.com/24/ny-sponsorship-opportunities.htm

Booth Size Booth Cost   Available Amenities
100 sq. ft. Space Only Please Contact Urban Expositions, LLC for Additional Information   Electricity: Yes - Unknown Price
Corner Additional $500   Water: n/a
Peninsula Additional $1,000   Generator: n/a
Island Additional $2,000   Marketing Vehicles Allowed: Yes
Other Booth Sizes Available: Yes

Advance Networking

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Personal Notes

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2016 Floorplan & Exhibitor List:

http://www.expocad.com/host/fx/urbanexpo/nyrs16/default.html

 

Sales Contacts:

Bill Sheaffer, Show Manager, at (203) 484-8055 or bsheaffer@urban-expo.com

Dave Nagy, Show Manager, at (203) 484-8056 or dnagy@urban-expo.com

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International Restaurant & Foodservice Show of New York 2016 (NY Restaurant Show)

exhibitor lists