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TODAY : Advance Search
EVENT DATES
May 2013
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Jun 2013
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Venue

Heartland of America Park and Lewis & Clark Landing 800 Douglas Street (8th & Douglas) Omaha , Nebraska 68102
Tel: (402) 444-5955
Google Map

Overview

EVENT OVERVIEW:

Plans are coming together for the 16th Annual “TASTE OF OMAHA”, a unique community celebration, showcasing Omaha’s great foods and live entertainment, to be held Friday, May 31st through Sunday, June 2nd, 2013. The “TASTE OF OMAHA” is a 3-day extravaganza and outdoor food festival open to the public and FREE to attend.

The 2013 “TASTE OF OMAHA”will again be located in Omaha’s riverfront parks showcasing outstanding Restaurants with exciting live entertainment daily with activities on two Riverfront Parks, the Heartland of America Park and Lewis & Clark Landing. This year the Annual Event will add more entertainment for everyone’s taste on 6 stages throughout the Festival. All stage shows during the 3-day extravaganza are free to attend. Top National Entertainers combined with the best popular area bands and musicians will again be continuously performing throughout the Festival.

EXHBITOR INFORMATION:

This Annual Event has become one of the largest Food Festivals in the Midwest. The Metro area enjoys this opportunity to TASTE a variety of foods from Sizzling Steaks to Ethnic Specialties and Fabulous Desserts, All at One Time and One Place at this Unique Event along with Live Entertainment in the relaxed atmosphere.

The Taste of Omaha is open to the Public and FREE to attend. The Event will be like no other in the Omaha area offering a sales opportunity and the Unmatchable Exposure of being a part of the Largest Community Event dedicated to promoting Omaha Area Restaurants and Food Businesses.

This Outdoor Festival offers a Perfect Setting Overlooking Omaha's Beautiful Riverfront with the Aroma of Omaha's Best Foods and the Excitement of Special Entertainment in the Air throughout the Event.

The Taste of Omaha is an event focused on showcasing over 50 of Omaha's favorite food establishments. The festival is designed to allow our crowds, typically 100,000 patrons each year, to savor the restaurants' specialties whether they try a small "Taste" or a full entrée.

Each year, the festival aims to highlight a diverse selection of Omaha's restaurants. From Mexican to burgers, ribs to gyros, you can find it all at the two Riverfront Parks.

Here's your chance to get your specialties into the mouths that matter. This is a great marketing opportunity for restaurants. Participating restaurants tend to receive a great bounce back with increased business and brand exposure immediately following the festival. Although we want you to have a positive experience onsite, our goal is to drive business back to your locations to expose our festivalgoers to your complete menu and turn them into repeat customers.

SERVICE PROVIDERS

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